Artisan Confections from Fukuoka

福岡からの職人菓子

Where traditional Japanese craftsmanship meets contemporary elegance

Explore Collection
季節の和菓子

A Legacy of Sweetness

Founded in 1987 in the heart of Fukuoka, Hana no Kaori has been crafting exceptional Japanese confections for over three decades. Our master artisans combine time-honored techniques with the finest local ingredients.

Each piece we create is a celebration of the seasons, reflecting the subtle beauty of nature in both form and flavor. From the delicate cherry blossoms of spring to the rich chestnuts of autumn.

35+ Years of Excellence
12 Master Artisans
50+ Seasonal Varieties

Our Collection

Sakura Mochi

Cherry blossom-infused rice cake with sweet red bean filling

¥480

Matcha Dorayaki

Premium Uji matcha pancake with white chocolate cream

¥520

Yuzu Yokan

Silky yokan jelly with fresh yuzu from Oita Prefecture

¥680

Hojicha Financier

Roasted green tea almond cake with caramelized edges

¥450

Crafted with Intention

Every confection begins with the selection of ingredients at their peak. We source our matcha from Uji, our azuki beans from Hokkaido, and our fruits from trusted local farmers.

Our artisans train for a minimum of ten years before creating signature pieces. This dedication ensures that each bite delivers not just flavor, but an experience.

Seasonal Ingredients

Sourced at peak freshness from local farms

Traditional Methods

Handcrafted using techniques passed down through generations

Artistic Presentation

Each piece is a miniature work of edible art

Visit Our Atelier

2-15-10 Daimyo, Chuo-ku

Fukuoka City, Fukuoka 810-0041

Japan

Hours

Monday – Saturday: 10:00 – 19:00

Sunday: 10:00 – 18:00

Closed on national holidays

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